I'm Smitha. I am no chef, just a voracious recipe hunter exploring good munches. Self taught baker and family taught cook. I am partnered to a hearty, calm and collected person who has a refined palate and a dominating sweet tooth.This triggered a jump start to my zeal for trying and testing recipes until the end result is soul satiating. My saffron striped apron has been my mate while I experimented on various recipes(thus the blog name) and then it dawned on me that I have a passion for baking and cooking.So here I am blogging about my passion. I enjoy making new friends,so if you are reading this, please do say cheers :)

1 comment:

  1. Hi!

    Hotelier by profession. Total Foodie! Love reading recipes and trying new cuisines. Great fan of Indian food. Happy to read your blog. I keep on passing good recipes to my chef!! Now I have to start losing weight to keep indulging in this passion!! :)

    Manoj Mathew
    Sri Lanka


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