Saturday, June 20, 2009

It's all about Oikos- Organic Greek Yoghurt

Here is an opportunity for all of you to try this product Click here to get OIKOS COUPONS.

STONYFIELD FARM. I'm sure all of you have heard about this dairy brand. They make great yogurt. Organic, ofcourse. Stonyfield Farm now also makes Oikos Organic Greek yogurt which can be used in a variety of ways while cooking – in baking, as a substitute for sour cream, and mayonnaise, and to create tasty low-fat dishes. Greek yogurt is strained, making it thicker and more versatile in recipes than regular yogurt. Oikos is organic, which means it's made without artificial colors, flavors or sweeteners, and it's made from organic milk produced without the use of toxic persistent pesticides, chemical fertilizers, antibiotics, or artificial growth hormones (rBST). Now, that, in itself, is a winner winner all the way.

So, 3 weeks ago, I received a very friendly mail from Kristina of STONYFIELD FARM. She came across my blog and sent me coupons for Oikos along with a complimentary reusable eco-friendly tote. She requested that I try out the Oikos product and and let all my readers know what I thought about it. So that's what I'm going to do. I was really thrilled when I received her mail, as this is my first ever offer of the kind. Thanks for the opportunity Kristina.

Over the weekend, I made a tea cake and came up with my own recipe for it. I used the fat-free Oikos Greek yogurt in the recipe. I cut down on the quantity of butter as well. Used only half of what is normally required for a cake.The result........I got a very very moist cake and I absolutely was pleased with myself and with Oikos Greek yogurt. I made a moist cake with half the amount of fat. I felt no guilt when I gobbled-up a piece.

Oikos has flavored yogurts too, like blueberry, vanilla and honey. I tried the Vanilla yogurt. The pure vanilla used in it really came through. These will be great for lassi.

Other than the cake recipe,I have other recipes, in my blog, in which you can substitute some ingredients with Oikos yogurt.

Like Palak Paneer (Click here for recipe). You can substitute the sour cream with Greek yogurt. And in the Hyderabadi Biryani (Click here for recipe) substitute the hung yogurt with Oikos.

To check out more recipes from the Oikos website click here .

THE VERDICT: I absolutely loved OIKOS and I'm sure I'll come up with many other ways to use this product. So, for me, Oikos will be a staple in my household. I love that it's zero fat and organic and can help me come up with more low fat recipes.

So, if any of you want are thinking twice about trying this product, just go right ahead. It's worth it. It's available in the diary section of most grocery stores.

Click here to get OIKOS COUPONS.

Ingredients:

  • 1 stick of butter
  • 2 cups powdered sugar
  • 3/4 cup Oikos Greek yogurt( substitute with sour cream)
  • 3/4 cup of apple sauce
  • 1-1/2 teaspoons baking powder
  • 2 cups all-purpose flour
  • 3 large eggs
  • 2-1/2 teaspoons pure vanilla


Directions :

  • Preheat oven to 350 degrees F (177 C)
  • Grease and flour 2 loaf pans
  • Sift the baking powder and flour together and set aside.
  • In a large mixing bowl, cream the butter and sugar until fluffy.
  • Add eggs, beating well after each addition.
  • Add the flour mixture and beat until everything is well incorporated.
  • Add the vanilla and mix well.
  • Now add the Oikos and apple sauce and mix.
  • Pour the mixture into the 2 greased and floured loaf pans.
  • Bake for 35-40 minutes.
Luv 'n' luc'
Smitha

Friday, June 19, 2009

Hey Everyone..........

Hey everyone,
How have all of you been doing? I'm doing great and had a wonderful break. It's nice to be back. I missed you all.............I mean it.

About what I did when I was away....................visited Chicago, New york and Niagara. Had picnics and potlucks. Watched tons of movies. Was fun.

How about you all? What did you do the last 30 days other than blog? Lemme know. Really inquisitive. From Monday, I'll be back to regular blogging. I guess that answers Rush's query. Poor girl missed me, or should I say she missed my posts ;)

A sneak peek at what my post will contain on monday.........

STONYFIELD FARMS. I'm sure all of you have heard about this dairy brand. They make great yoghurt. Organic ofcourse. Stonyfield Farm now also makes Oikos Organic Greek yogurt which can be used in a variety of ways while cooking – in baking, as a substitute for sour cream, and mayonnaise, and to create tasty low-fat dishes. Greek yogurt is strained, making it thicker and more versatile in recipes than regular yogurt. Oikos is organic, which means it's made without artificial colors, flavors or sweeteners, and it's made from organic milk produced without the use of toxic persistent pesticides, chemical fertilizers, antibiotics, or artificial growth hormones (rBST).

So,while I was on holiday, I received a very friendly mail from Kristina of STONYFIELD FARMS with coupons for Oikos. I will be trying out a recipe with Oikos Organic Greek yogurt and as requested by her, I will let you all know what I think about the product.

So, see you all on monday.

Luv 'n' luc'
Smitha

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