Pomegranate is one of my favorite fruits. When it comes to nutrition content, this fruit is one of the toppers. On most days, my breakf...

The Masterchef Australia Season has started all over again and I love, love, love the show. I never miss an episode. Such a pleasure wa...

The scent of hot, freshly brewed coffee is heaven. Have been wanting to try a coffee flavored version of Pannacotta for a long time. Love ...

Fragrant, sweet strawberries are in season and to make best use of this I decided to make some homemade strawberry preserve. These fleshy, ...

Dessert again. Kulfi is a popular, frozen, dairy dessert from India, very similar to ice cream. I have a weak spot for good ice cream. I...

It's been very difficult to find blueberries here, in India, and so I asked an aunt to look out for some dried blueberries abroad. And l...

Today, I am reposting my pannacotta recipe. This is easily the simplest recipe for a pudding.You can totally astonish anyone with it. PANNA...

HAPPY NEW YEAR TO ALL MY BELOVED READERS. The Holiday Season......This is the time of the year when baking is at an all-time high. It is n...

In Bangalore, or should I say "Bengaluru", for the past few days the stubborn clouds have been refusing to give way to the Sun. ...

I stumbled upon this recipe for homemade vanilla extract and have been wanting to try my hand at it for a while. Atlast, sometime last ...